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Download the following documents:

Evacuation Tips

Pet Safety Tips

Disaster Preparedness & Tracking Map

Saffir-Simpson Scale

Hurricane Safety Tips






Storm Checklist

Before the Storm
• Listen to the radio or watch television for forecasts and possible warnings. Have a battery-operated radio on hand.
• Bring in or tie down loose outdoor objects.
• Prepare your house. If your home is equipped with awnings, lower them, or purchase approved storm panels. If these are not available, obtain strong plywood to cover your windows. If you cannot cover your windows, use a windowless room as a refuge.
• Listen to county and state officials regarding evacuations and shelter locations.
• Gather emergency supply items including water, flashlights, batteries, first-aid kit, extra medicine, non-perishable food, manual can opener, fire extinguisher, candles and matches, toilet articles and sanitary needs.

During the Storm
• Remain inside. Listen to your radio for the all clear. Do not be misled by a lull. It may by the eye of the storm passing.
• Use your telephone for emergencies only.
• Conserve refrigeration. If you lose power, open the refrigerator only when needed.

After the Storm
• Stay clear of downed power lines, trees and debris.
• Listen to instructions from local officials.
• Do not drive across flooded roadways.
• Stay clear of moving water especially near rivers, streams and drainage systems.
• Stay tuned to radio (or TV if available) for weather and news bulletins.



Weather Links

Weather Underground

National Weather Service

National Weather Service
(Newport/Morehead)


The Weather Channel

FEMA

WECT, Wilmington


WNCT, Greenville

WITN, Washington


WCTI, New Bern

WRAL, Raleigh


Media Relations

If you are a member of the media and need information regarding a news story or for general purposes, please contact Steve Goodson, Vice President of Corporate Communications, at 910-577-6348.


  
 

 

 

 

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Jones-Onslow Electric Membership Corporation • 259 Western Boulevard • Jacksonville, NC 28546
910-353-1940 • 1-800-682-1515

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